EASY KETO PEANUT BUTTER MOUSSE

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Keto Peanut Butter Mousse is an easy creamy dessert that everyone will love! Scroll down for the easy no-bake keto dessert!

Course Dessert Cuisine American Keyword EASY KETO PEANUT BUTTER MOUSSE

Prep Time 5 minutes Total Time 5 minutes

Servings 6 Calories 303 kcal

Ingredients

• 1/2 cup Heavy Whipping Cream

• 4 oz Cream Cheese softened at room temperature

• 2 1/4 Tablespoon natural sugar-free peanut butter

• 5 tbsp Swerve Confectioners

• 1/2 tsp vanilla

• 4 tbsp Lily’s chocolate chips

Instructions

1. Take a medium-sized mixing bowl and allow it to chill in the fridge for about 15 minutes.  This will allow the whipping cream to whip faster. Once chilled beat heavy whipping cream until it almost doubles in size.

2. In a separate mixing bowl add the cream cheese, natural peanut butter,  Swerve, and vanilla then beat until the fluff is creamy and smooth.

3. Combine the whipping cream and peanut butter mix together and mix on low until thoroughly combined.

4. Refrigerate mixture for about two hours to allow it to firm up some.

Optional:- Top with Chocolate Chips. This is optional but it makes it taste so good!

Recipe Notes Calories: 303 Net Carbs:  2 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.

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